THE RAW AND THE COOKED: our new Sunday Street Food Market at Urban Spree
- May 13, 2025
Every Sunday, starting from May 4th, "THE RAW AND THE COOKED“ is a Sunday slow street food market curated by Urban Spree spanning on all the premises of US and B-Dome.
The market is open from 11:00 to 18:00 and features delicacies by a rotating roster of curated vendors.
In addition, we are launching a special Urban Spree garden brunch from 12:00 to 16:00 on Saturdays and Sundays at our newly launched venture Harry n' Vlady directly in the Biergarten: come and enjoy Guaca Toasts, Scrambled Eggs, Bratwurst & more!
